The Original
“Moussa’s Bissap The Original” is the perfect alternative for any alcoholic drink or sugary lemonade. With its well-balanced hibiscus and mint flavour it is as rich in drinking experience as it is refreshing and created from the best organic ingredients straight from the African continent with passion and care.
Ginger Fever
“Moussa’s Bissap The Original” is the perfect alternative for any alcoholic drink or sugary lemonade. With its well-balanced hibiscus and mint flavour it is as rich in drinking experience as it is refreshing and created from the best organic ingredients straight from the African continent with passion and care.
Jungle Juice
TASTE PROFILE
Looks like a banana kiwi smoothie, without the thick texture. Smells like cucum- ber and tastes like guava, pear, orange, melon, ap- ple … Endless connotations and possibilities. Discover it for yourself!
YOUR HEALTH BENEFITS
The Detarium Senegalense is a very healthy fruit, pack- ing vitamin C and ascorbic acid while containing cal- cium, iron, phosphate thi- amin, niacin and riboflavin flavin. Fruit pulp is used for the treatment of kidney pain, cough, rheumatism and abdominal pains.
The Chefs
HOME ALTERNATIVE FOR VINEGAR & LEMON IN HOME COOKING, SALADS & LEMONADES.
RESTAURANT ALTERNATIVE FOR VINEGAR & LEMON IN PROFESSIONAL COOKING, SALAD DRESSINGS & DESERTS.
ALTERNATIVE FOR SOUR FLAVOURS IN MOCKTAILS & LEMONADES.
OUR ORGANIC TEA FLOWERS
With its fruity and refreshing flavour, this tea is a delightful choice, whether served hot or iced. The calyces not only create a beautiful, brightly coloured brew but also add a burstof flavour to various recipes. Beyond its delightful taste, Hibiscus tea is known for its potential health benefits.
Organic dry mango
ABOUT US
In Senegal, over 60% of all mango production goes to waste. That’s why we set up Ofrutti, a Senegalese company specialising in the production of dried mangoes, to combat food waste.
We harvest our mangoes from local, independent producers. Not only does this enable us to work with top-quality mangoes in a short circuit, but it also supports local production. In this way, our dried mangoes are produced in a sustainable and fair way, respecting both the environment and the small producers in the region.
